"Brilliant course lecturer, very friendly, put you at ease."
LG - Mademoiselle Desserts
"Very good course with knowledgeable tutor who was able to answer a variety of questions."
JS - World of Sweets
Enjoyed having an insight to what to look for and what is expected from a food labelling point of view.
RC - Trewithen Dairy
The course covered all the areas that I was hoping to learn more about.
ZB - Irish Country Gold
Ashley knows his material very well and delivers it at a good pace.
MB - Framptons
"Excellent course, very informative and presented well. Folder with course content is first class."
DT - Hilton Seafood UK
Trainer was very competent, whole experience was really positive, including the atmosphere and course structure.
A - Bevie
The course was very informative and detailed for many circumstances of labelling for varied products. new information on brexit and UK requirements was useful. Ashley went above and beyond detail on the slides which was appreciated as it really bought to life certain situations and scenarios with relevant examples that were tailored to products made at our site.
AD - AB World Foods
Really helpful trainer. Provided bespoke knowledge and conducted himself well. Had an understanding of our business and our requirements from this training.
It is the second training delivered by Julie Ryan for PepsiCo and her knowledge is exceptional. She gives a lot of examples from manufacturing which explains a lot of slides. I would definitely recommend TACCP/VACCP with Julie.
KM - PepsiCo
First remote course with you and really impressed with how well it went IT-wise and really informative.
NT - European Freeze Dry
Trainer was friendly, knowledgeable and thorough.
JH - Summit Foods
Superbly delivered. Always a pleasure listening to Sarah teaching us all her knowledge and skills. A very interesting course and I enjoyed the day very much.
AB - Fullers Foods
"Very rounded course, excellently delivered and made very enjoyable."
DW - Hotel Chocolat
Please can you pass on my thanks to Julie for an awesome course on Monday. It wasn’t easy as she was presenting remotely to a full room but her presenting style was really relaxed and her experience from industry really gave some clarity and reality to the course content.
HP - Cranswick
The course contained lots of detail, however Barbara was able to pace the day so we were not screen blind. Great interaction between the participants and the breakout rooms worked a treat. Thank you for a great school day :-).
DS - Vernacare
"Excellent course with a good blend of theory and real life experiences blended together to give a very informative and interactive course."
PB - Lofthouse of Fleetwood
Managing Food Allergens Course Testimonials
"Very experienced within his field and very helpful to implement within our daily activities. Nigel has vast knowledge and explained everything really well and broke down if needed - helping everyone in the course to understand requirements."
DB - Hotel Chocolat
Another great course from VWA and Nigel. Thank you!
SJ - Speedibake
Good trainer and it was really good Nigel linked and shared his own experience with the course content but also consistently asked attendees about their work and experiences.
DR - Irish Country Gold
Delivering Training Course Testimonials
Lynn is a fantastic trainer and gave excellent support between sessions to help in areas were I was struggling.
ES - Park Cakes
Lynn is a very knowledgeable trainer. She helped me a lot during the course and I'm very grateful for it as it was something new for me.”
ES - BBF Ltd
Very friendly and helpful. I would give 5 stars!
RP - Park Cakes
What can I say? Lynn you are an absolute diamond, you helped me so much during my time there from the point of almost quitting on day 2, as I felt so inexperienced compared with other candidates, to returning for the final day a new person with confidence. Your knowledge is outstanding, and you cover everything in so much detail. The course is really, really good. It made me prove to myself I can do this and achieve my own expectations. Thank you so much.
TG - Beatson Clark
Enabling a Positive Food Safety Culture Course Testimonials
"Depth of work related examples included in the presentation. The content was well executed and the trainer maintained inclusion and interest of the virtual attendees."
JM - Baker & Baker
I thought the content was relevant and will be useful to put in place at site.
SP - Morrisons
Very knowledgeable and had clearly worked in the industry. Spoke very clearly.
JL - ABP
Very good course, which gets you thinking about how the changes can be made within your own business.
MK - Lofthouse of Fleetwood
Julie was great. She not only delivered the course but also shared her knowledge from her past experiences, which was very useful.
EZ - Domino's
Really enjoyed the course and Julie was great. As a production manager this was very informative, this type of course should be promoted to all aspects of any business.”
KH - Kerry
Excellent course & one that would recommend to become a staple part of team development across the business.”
DW - Hotel Chocolat
Bespoke Training Course Testimonials
It was a good training day with engaging exercises.
RA - Kerry
Nigel had us all hooked for the four days, very informative.
PL - Pladis
I found this course excellent. Peter Warbrick was very knowledgeable , helpful and overall it was an excellent, worthwhile course which I will certainly use in any upcoming auditing visits which I am currently planning.”.
DS - Vernacare
Trainer Skills Refresher Course Testimonials
I really enjoyed the course. Lynn was so friendly and focused. She was prepared for the course. I learned much more here in 1 day than at the 2-day trainer course. She answered all questions to the best of her knowledge.