Trainer Skills Refresher
Course

This 1-day highly interactive workshop is aimed at discussing ideas and techniques to keep training topical and up to date. It covers aspects like developing resources, using different training techniques, avoiding common training mistakes, reducing PowerPoint clutter, adapting training for different learners, and evaluating personal teaching methods.

The course is aimed at trainers who have completed a formal teaching or training qualification three or more years ago and wish to refresh their skills and stay current with training techniques and methodologies.

The course is delivered face-to-face at the training center in Skipton, North Yorkshire, UK, or remotely online. The remote option is delivered live, and participants will require a computer and Internet connection.

The course covers keeping training topical, ideas and techniques for developing resources, seven training sins to avoid, reducing PowerPoint clutter, new training materials on the market, adapting training for different learners, importance of planning, and evaluating personal teaching methods.

There is no formal assessment for this course, but attendees will receive a Verner Wheelock certificate of attendance, acknowledging their participation and completion of the course.

The course fee is £415 +VAT per person or £800 +VAT for 2 people. The fee includes a course binder and notes, lunch and refreshments for classroom courses, and a Verner Wheelock certificate of attendance.

This course provides an opportunity for trainers to refresh their skills, learn new techniques, and stay up to date with current training methodologies. It emphasizes practical, interactive learning and offers insights into avoiding common training mistakes and adapting training to different learners and food businesses.