Course Description

This course is designed to provide a working knowledge of legislative requirements for food composition and labelling which will enable delegates to confidently assess product specifications, pack copy and artwork for legality.

Duration

1 day

Who Should Attend?

Specification Technologists
Technical Managers
Product Developers
Label Designers
Artwork approvers responsible for legality

Benefits

Increased knowledge and understanding of the laws relating to pack copy creation and legal labelling
Knowledge and awareness of the impact of retailer policy
'Right first time' specifications
Continuous professional development
Potential for reduced costs and fewer delays at artwork

Entry Requirements

No formal entry requirements

Course Delivery / Format

Classroom

Delivered face to face at our training centre in Skipton, North Yorkshire UK.

Directions to our training centre

Remote

Delivered Live and online so you'll require a computer and Internet connection

Full details and logging in information given before the start of the course

Course Structure & Content

Course Content
Product title and brand names Legal names and customary names Marketing sub-descriptors & claims Additives Allergens Nutrition and health claims Ingredients declarations and QUIDs Origin Marking and Protected names Date coding EU proposals to introduce new Food Information Regulations – an update on progress and likely changes the Regulation will introduce

Learning Outcomes

At the close of the course you will have an increased knowledge and understanding of the laws relating to pack copy creation and legal labelling. You will be aware of the impact of retailer policy and be able to produce 'right first time' specifications.

Qualification / Assessment

There is no formal assessment on this course, but you will receive a Verner Wheelock certificate of attendance.

Course Fee

£415 +VAT (per person)

Discounts available 2 places for £800 + VAT

Course fee includes:

Course binder and notes
Lunch and refreshments*
VWA certificate of attendance

* Classroom courses only

Course FAQ

This one-day course is designed to provide a working knowledge of legislative requirements for food composition and labelling. It enables delegates to confidently assess product specifications, pack copy, and artwork for legality, ensuring compliance with relevant laws and regulations.

The course is suitable for Specification Technologists, Technical Managers, Product Developers, Label Designers, and Artwork approvers responsible for legality. It aims to increase knowledge and understanding of the laws relating to pack copy creation and legal labelling.

The course covers essential topics such as product title and brand names, legal names and customary names, marketing sub-descriptors & claims, additives, allergens, nutrition and health claims, ingredients declarations and QUIDs, origin marking and protected names, date coding, and EU proposals for new Food Information Regulations.

The course is delivered either face-to-face at the training center in Skipton, North Yorkshire, UK, or remotely online. The remote option is delivered live and requires a computer and Internet connection, with full details and login information provided before the start of the course.

Participants will gain increased knowledge and understanding of legal labelling, awareness of retailer policy impact, the ability to produce 'right first time' specifications, continuous professional development, and potential for reduced costs and fewer delays at artwork.

There is no formal assessment for this course, but attendees will receive a Verner Wheelock certificate of attendance, acknowledging their increased knowledge and understanding of legal labelling requirements.

The course fee is £415 +VAT per person or £800 +VAT for 2 people. The fee includes a course binder, notes, lunch and refreshments for classroom courses, and a VWA certificate of attendance.