Monthly update from Verner Wheelock – June 2014 #monthlyupdate

Welcome to the June Monthly Update from Verner Wheelock Bats in the Belfry Here at Verner Wheelock we love to make our visitors and course members feel at home and always try to accommodate unusual requests. However, we were a bit taken aback by some of our recent drop-ins –baby bats! On Wednesday, June 18th […]

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Auditing training Food Safety & Hygiene News HACCP training Monthly Updates Nutrition Training News

Verner Wheelock and FDQ – the perfect partnership

You may be aware that Verner Wheelock is now an approved FDQ training centre, as well as still offering CIEH and RSPH qualifications. FDQ is a leading awarding organisation, which specialises in qualifications for the food and drink supply chain. Whilst they might not yet be as well-known as RSPH or CIEH they have been

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Auditing training Food Safety & Hygiene News

New courses launched by Verner Wheelock #newcourses

We are pleased to announce we are adding three more courses to our portfolio of training aimed at the food and drink industry. Health & Safety for the Food Supply Chain While food and drink is naturally processed under strict controls, it does not automatically follow that the industry is ‘low risk’ in terms of

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Auditing training Food Safety & Hygiene News Food Safety Training

Could you go vegetarian?

Did you know that there are around 3 million vegetarians living in Britain today? That’s approximately five percent of the population. Last week was National Vegetarian Week which is aimed at encouraging more of us to become vegetarian, helping us to discover delicious new foods and realise that our favourite foods can be made meat-free

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Food Safety & Hygiene News Nutrition Training News

Monthly update from Verner Wheelock – May 2014 #monthlyupdate

Welcome to the May Monthly Update from Verner Wheelock Hot Shots Congratulations to our top-students, Peter Smith, Lianne Davis and Helen Kearney who each achieved the highest standard possible in their respective RSPH qualifications for 2013. It has just been announced that Peter Smith and Lianne Davis shared top place in the RSPH L4 Award in Food Safety in Manufacturing, while Helen Kearney topped

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Food Safety & Hygiene News Food Safety Training HACCP training Monthly Updates