New revised FSA guidelines on E. coli 0157 cross-contamination #Ecoli

The Food Standards Agency has recently updated its guidance on the control of cross-contamination relating to E. coli 0157 bacteria. Its original guidance was published following an investigation into the outbreak of E. coli 0157 in South Wales in September 2005, where 157 cases were identified. The majority of these were schoolchildren, one of whom […]

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Food Safety & Hygiene News Food Safety Training HACCP training

Food Safety in the Great Outdoors

Now that summer’s finally arrived more of us are pitching tents and enjoying the great outdoors. Those who enjoy their home comforts but want to spend the night under canvas might favour the ‘glamping’ route with its electrical appliances and comfortable beds. For the rest of us a camping trip generally means trying to get

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Tour de France comes to Yorkshire this weekend! #TDF2014

After months of preparation and excitement, the Grand Départ of the Tour de France finally gets underway this weekend. And where better than Yorkshire with its breathtaking scenery and friendly welcome to cheer the cyclists on at the very beginning of their 3664 kilometres race? Road closures aside, Yorkshire really does seem to have embraced

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Food Safety & Hygiene News

Verner Wheelock students get top marks from RSPH

Not one, not two, but three students trained by leading food industry training company, Verner Wheelock, have achieved the highest marks in the country in their RSPH examinations. Helen Kearney, Operations Manager at Nature’s Best, based in Drogheda, Ireland, came top of the class in the Level 4 Award in HACCP Management for Food Manufacturing.

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1 July 2014

Universal Infants Free School Meals initiative – will it work?

This September every child in reception, Year 1 and Year 2 of primary schools will, by law, be entitled to a free school meal. The only exception to this rule is children attending direct grant nursery schools, independent schools, general hospital schools and maintained nursery schools. Improving academic standards and saving families money The aim

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