High risk foods most likely to give you food poisoning.

We all know that eating food past its use-by date is not a good idea; nor is reheating food more than once or eating prawns that have been sitting at a buffet for several hours. They’re the obvious reasons why you might get a dose of Delhi belly. You might be surprised to learn that […]

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Hotel Food Safety – Don’t judge a book by its cover

Hmmmm it seems that all that glistens really isn’t gold. Call me a fusspot, but if I were prepared to pay £290 per night to stay in a swish hotel, I’d expect everything to be done to the very highest standard, including food hygiene. But apparently that isn’t always the case according to a report

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How to recognise anaphylactic shock and how to prevent it

Several people in the UK have allergies – to dust mites, to animal hair, to certain medicines, to insect stings or bites etc. and, of course, to certain foods. In fact, according to NHS statistics, over 20,000 patients are treated in English hospitals for allergic reactions every year. Sadly some severe reactions can prove fatal

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Monthly News Review from Verner Wheelock – March 2015

Welcome to the March 2015 news review from Verner Wheelock 1990 – 2015: 25 years in business This year at Verner Wheelock we are celebrating 25 years in business, offering training and consultancy services to the food industry. Started in Bradford in 1990 by Dr Verner Wheelock we initially worked with local authorities, butchers and food

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What jewelry can food handlers wear while working?

Despite the title, this article isn’t about how to wow employers at a first interview or what to wear on the red carpet. It’s about your dress policy when your job involves handling food. No jewellery, except for plain wedding bands If you turn up to work dripping in gold like darts player Bobby George

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