Have you considered in-house food industry training?
So, you’ve been on Google, found the training course your staff need, but there’s a problem. You’re based in the South East and the training provider is up in North Yorkshire. It’s a two-day course, so the expense of travel and accommodation is fairly prohibitive for the 7 staff you want to train. That’s on […]
Have you considered in-house food industry training? Read More »
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