Food Safety & Hygiene News

All the latest Food Safety & Hygiene news, articles and posts. Details on our upcoming Food Safety & Hygiene courses at Verner Wheelock

How great was the food in World War One? WW1

This week was, of course, the anniversary of Armistice Day, but throughout the year there have been all sorts of events marking 100 years since the outbreak of the First World War. Perhaps the most striking is the sea of 888,246 red ceramic poppies surrounding the Tower of London; each one representing a British or

How great was the food in World War One? WW1 Read More »

Food Safety & Hygiene News Nutrition Training News

Monthly news review from Verner Wheelock – October 2014

Welcome to the Verner Wheelock review of October 2014 An international flavour comes to Skipton We were delighted to welcome 12 international delegates to Skipton during October for our annual ‘Creating Savoury Flavours’ course. This unique, lab-based training course was held in the Food Technology facility at Ermysted’s Grammar School which provided the perfect setting for this

Monthly news review from Verner Wheelock – October 2014 Read More »

Food Safety & Hygiene News Monthly Updates

The new food safety threats (including Norovirus & Campylobacter)

Campylobacter is still one of the biggest causes of food poisoning in the UK, claiming on average 110 fatalities per year, not to mention 22,000 hospital admissions from an estimated 460,000 poisoning cases. Of course, as with many other stomach upsets, hundreds of cases go unreported as symptoms are managed at home. Campylobacter bacteria live

The new food safety threats (including Norovirus & Campylobacter) Read More »

Food Safety & Hygiene News Auditing training Food Safety Training HACCP training
Scroll to Top