All the latest Food Safety & Hygiene news, articles and posts. Details on our upcoming Food Safety & Hygiene courses at Verner Wheelock
Prior to the COVID-19 pandemic, if anyone had said the word ‘furloughed’ to me, I would have assumed that it was some sort of farming term. Now, of course, I know that it refers to someone who is retained on a company’s books, but is on a temporary leave of absence. For example, it refers […]
Why it makes sense to train when you’re furloughed Read More »
Food Safety & Hygiene NewsDuring World War Two people were encouraged to ‘Dig for Victory’. This encouraged Britons to be self-sufficient – to turn over their flower beds, lawns and back yards to the growing of fruit and vegetables. In 2020 in the grip of the Covid-19 pandemic, we are being urged by the Government to ‘Feed the Nation’.
Farms need your help to ‘Feed the Nation’ Read More »
Food Safety & Hygiene News Ethical Trading JobsWhilst many businesses have been forced to close for the duration of the COVID-19 lockdown, NHS workers, carers, delivery drivers and other companies providing an essential service, including food manufacturers and food retailers, are continuing to operate. Many food and drink processors have seen an increased demand for their products, as the public stock up
Food Safety Training – Get relevant training for new recruits Read More »
Food Safety & Hygiene News2020 is an exciting year for Verner Wheelock. It’s the year we celebrate 30 years in business! It’s also our 5th annual Verner Wheelock Excellence Awards. Over the past 30 years we have been privileged to train thousands of students from food and drink manufacturers, caterers, retailers and packaging companies both large and small. Training
Revealed – Our Excellence Award Winners Read More »
Food Safety & Hygiene NewsThink about the foods you eat. Fruit yogurts and desserts, steak pie, veggie burgers, crisps, soups, sauces, lasagne, cheese… the list is endless. Unless you have reared, grown or cooked everything from scratch, there’s a high likelihood that many foods you buy have been enhanced by flavour chemicals. This is especially the case where recipes
It’s all a matter of taste Read More »
Food Safety & Hygiene News