Basic Food Safety & Hygiene for Manufacturing Course

Food Safety & Hygiene Training Courses

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  • Online Course: Contact us to purchase logins
Online Food Safety Course
Online 
Basic Food Safety & Hygiene
for Manufacturing Course

Basic food safety online course covers essentials for entry level staff working in food manufacturing.

Course Fee

Please contact us to purchase logins

Please note the course does not currently run on iOS mobile devices

Course Details

Course Description

This basic food safety online course covers all the essentials for entry level staff working in food manufacturing. It meets, if not exceeds, the minimum food hygiene training requirements for all food handlers.

This video-based training is delivered online in a modular, easy-to-use format, allowing completion at your own pace and in your own time. It is presented by an experienced food safety trainer with manufacturing experience and features a blend of video, food industry examples, interactive assessments and fact checking throughout to ensure the retention of information.

Video Overview

Play Video: Auditing Refresher Course

Course Delivery / Format

Online

Delivered online so you'll require a computer and Internet connection

Full details and logging in information given before you start of the course

Course Structure & Content

The course comprises six modules:
  • 1. Introduction to Food Safety & Food Poisoning
  • 2. Microbiological Hazards
  • 3. Physical, Chemical & Allergenic Hazards
  • 4. Controlling Hazards
  • 5. Workplace Hygiene & Design
  • 6. Legal & Personal Responsibility
  • Bonus Module: Food Safety Culture

Qualification / Assessment

20 question multiple choice test following successful completion of all modules.

Trainees will be able to print their own certificate awarded by Verner Wheelock.

Course Fee

Please contact us to purchase logins

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