Since it includes several practical exercises, our annual ‘Creating Thermal Process Flavours’ course takes place in the Food Technology room at Ermysted’s Grammar School in Skipton, rather than at our premises on the Broughton Hall estate.
It’s an ideal facility. As well as being close to our offices, it’s also not too far from The Tempest Arms where our delegates stay for the duration. Over the past nine years, we have welcomed delegates from as far afield as India, Singapore and Brazil on to this specialist course.
show our appreciation to the school for allowing us to use their facilities during the October half-term holiday, we have presented Ermysted’s with a new set of aprons for their Food Technology classes. They are embroidered
with both the Verner Wheelock and the school logo. We think they look rather good – don’t you?
If you’re a flavourist and would like to find out more about our tenth Creating Thermal Process Flavours course, you’ll find all the information right here.