**Early bird offers**
The following courses are on offer until 31st March 2013.
Plan ahead and save money by booking early – pay now if you have spare budget to use up before year end, or pay 3 weeks prior to the course.
- Diploma in Nutrition & Health 10th – 14th June
This advanced nutrition course is ideal for catering managers and health professionals. An intensive 5-day course leading to a nationally recognised RSPH qualification run by university lecturers Dr Lisa Gatenby and Gill Hooper.
(Book by 31st March and save 10%)
- Creative Legal Labelling – Using your label to enhance your product legally 24th – 25th June
**New** 2-day labelling course covering all you need to know on labelling, marketing claims and the new Food Information Regs.
(Book by 31st March and save £50) Full details now on our website
- Creating Savoury Flavours 28th Oct – 1st Nov
(Book by 31st March and save £200) Book early to avoid disappointment as places are strictly limited. New venue confirmed for 2013